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Meal Planning for Endometriosis: A Guide to Reducing Symptoms

Updated: Jul 4

When you're living with endometriosis, you are often living with unpredictable pain, fatigue and bloating. It can feel like your body is constantly one step ahead of you in the most frustrating way. And while food isn’t a cure, what you eat really can make a difference in how you feel.

That’s where meal planning comes in.


Endometriosis is linked to chronic inflammation and hormone imbalance, especially oestrogen. Certain foods, like processed sugars, red meat, and dairy for some people, can increase inflammation or disrupt hormone levels, potentially making symptoms like pain, bloating, and fatigue worse.


On the flip side, a diet rich in anti-inflammatory foods like leafy greens, whole grains, omega-3s, and fibre can help calm the immune response, support hormone metabolism, and make flare-ups feel a bit more manageable. Everyone’s body reacts differently, but paying attention to how food affects your symptoms can be an empowering step toward feeling more in control.

Building an endometriosis-friendly approach to eating isn’t about strict rules or cutting out everything you love. It’s about gently supporting your body with foods that reduce inflammation, stabilise hormones, and keep your energy steady, without adding extra stress to your day.


Whether you’re newly diagnosed or just trying to figure out what foods make you feel worse (or better), this guide will help you plan meals that work with your body, not against it. Because when you’re already dealing with a lot, food should be one of the things that helps.



Breakfast Ideas


Start your day with meals that balance blood sugar, ease inflammation, and keep energy steady:

  1. Overnight oats with chia seeds, almond milk, and blueberries

  2. Avocado toast on whole grain bread with a soft-boiled egg

  3. Porridge topped with flaxseeds, cinnamon, and sliced pear

  4. Smoothie with spinach, banana, oat milk, and a scoop of hemp seeds

  5. Buckwheat pancakes with fresh strawberries and a drizzle of maple syrup

  6. Quinoa breakfast bowl with walnuts, chopped apple, and cinnamon

  7. Tofu scramble with spinach, turmeric, and peppers

  8. Greek-style coconut yogurt with granola and raspberries (dairy-free if needed)

  9. Whole grain muffin with almond butter and a side of orange slices

  10. Berry compote over unsweetened oat yogurt with crushed walnuts


Lunch Ideas


Keep lunch colourful and satisfying, fibre-rich, full of greens, and easy on digestion:

  1. Lentil and vegetable soup with a slice of seeded bread

  2. Quinoa salad with roasted veg, chickpeas, and tahini dressing

  3. Grilled chicken wrap with hummus, spinach, and cucumber

  4. Brown rice bowl with tofu, steamed broccoli, and tamari

  5. Baked sweet potato topped with black beans and avocado

  6. Miso soup with brown rice and edamame

  7. Turkey and avocado lettuce wraps with a side of carrot sticks

  8. Roasted cauliflower salad with pomegranate seeds and lemon dressing

  9. Zucchini noodles with cherry tomatoes, olives, and grilled halloumi

  10. Stuffed peppers with quinoa, lentils, and fresh herbs


Snack Ideas


Snacks that won’t spike your blood sugar or leave you feeling sluggish:

  1. Handful of walnuts and dried cranberries

  2. Carrot sticks with hummus

  3. Apple slices with almond or peanut butter

  4. Cucumber rounds with guacamole

  5. Rice cakes topped with mashed avocado and chilli flakes

  6. Trail mix (unsalted nuts, seeds, and a bit of dark chocolate)

  7. Chia pudding with coconut milk and berries

  8. Boiled eggs with a sprinkle of paprika

  9. Oat-based energy balls with dates and cacao

  10. Edamame pods with sea salt


Dinner Ideas


End your day with meals that feel grounding and nourishing, without being heavy:

  1. Baked salmon with steamed greens and quinoa

  2. Chickpea and spinach curry with brown rice

  3. Stuffed aubergine with lentils and tahini drizzle

  4. Tofu stir-fry with ginger, garlic, and rainbow veg

  5. Grilled chicken breast with sweet potato mash and green beans

  6. Vegetable stew with lentils and barley

  7. Zucchini and quinoa fritters with a side salad

  8. Homemade veggie pizza on whole grain or cauliflower crust

  9. Mushroom risotto with olive oil and fresh herbs

  10. Roasted cod with lemon, broccoli, and wild rice


Foods to Limit or Avoid


We all have our comfort foods, and there’s nothing wrong with enjoying your favourites now and then. But when it comes to endometriosis, some ingredients may make symptoms like pain, bloating, or fatigue worse, especially if they’re eaten regularly or in large amounts. Here’s what to watch out for, and why:


  • Sugary snacks and refined carbs

    Foods high in sugar: think sweets, fizzy drinks, pastries, and white bread, can spike your blood sugar and increase inflammation in the body. This may lead to more pain, fatigue, or even hormone imbalance, since unstable blood sugar can affect oestrogen levels.

  • Heavily processed foods

    Ready meals, crisps, packaged baked goods, and other ultra-processed foods often contain additives, trans fats, or excess salt. These ingredients can be hard on your digestive system, trigger bloating, and promote inflammation, all of which can intensify endo symptoms.

  • Excessive dairy (especially full-fat or processed)

    Some people with endometriosis notice that dairy products, particularly milk, cheese, or ice cream, seem to worsen cramps, bloating, or skin flare-ups. This may be due to saturated fats or hormones naturally present in dairy. Not everyone reacts the same way, so it’s worth observing how your body responds.

  • High amounts of red meat

    Red and processed meats (like bacon, sausages, or beef) are linked to higher inflammatory markers in the body. Some studies also suggest they may raise oestrogen levels, which could aggravate endometriosis. Swapping in plant-based proteins or fish a few times a week can make a real difference.


You don’t need to cut out everything completely, food should never feel like punishment. But reducing your intake of these foods can help create a more balanced, inflammation-friendly diet that supports your body and helps keep symptoms in check.



Planning meals might seem daunting at first, especially when dealing with endometriosis. But think of it as a friendly routine rather than a strict schedule. Every small change you make is a step towards feeling better.


So, grab your notebook, jot down some ideas, and gently ease into the week. 


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